Black Tea - Darjeeling
Called the Champagne of teas, Darjeeling is a rich, golden-tipped black tea from India. It has delicate floral and fruit aromas, and it is perfect paired with your favorite baked goods. Enjoy the fragrant, honey-like flavor profile of this golden brew.
Ingredients: organic black tea
2 ounces/56 grams
Brewing: 1) Heat fresh, filtered water to a boil. 2) Add 2 grams/heaping teaspoon of tea to a T-Sac, tea infuser, or straight into a mug. 3) Pour the heated water into the mug. 4) Steep for 3-5 minutes. 5) Strain tea leaves, or remove the infuser. 6) Sip and enjoy your tea time.